Last but not least in this spectacular flight, the 2010 Barolo Bussia Romirasco is an absolute stunner, showcasing a level of excellence that is not easily forgotten. This is one of the top five wines of the widely celebrated 2010 vintage. At this young stage, the bouquet is fresh and fruit-driven with evident tones of black currant and dried cranberry. Beyond those primary aromas are a range of interesting secondary notes, including tar, white truffle, forest floor, leather, cola, and balsam herb. Most significant, however, is the superior performance this Barolo gives in the mouth. The structure is firm, yet the wine's texture is supple and silky. That's a difficult balance to achieve. Put this bottle aside for more years of aging. Robert Parker. Drinking 2025-2040